Everyone is aware of food allergies and intolerances, how people develop sudden body reactions on consumption of certain foods. But the first time I heard of celiac disease from a friend, I laughed! How could someone be allergic to “Wheat”??
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WHAT WHY HOW?
Today you pick up any magazine or paper and you can’t miss the health or fitness articles. It’s like an information boom, telling you new things as well as dadi ke nuske, but all this sets one part of my brain ticking (not the nutritionist part). And that part screams, WHAT IS ALL [...]

Sticking to the old ideology of completely cutting out on oils for reducing weight or in conditions of heart, are all passé. Researches have come up with conclusive results on how oils are as important a component of good health as any other nutrient. The mantra today by the experts is ‘BLENDING OILS‘ rather than [...]